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Eva Izard

Jul 25, 20222 min read

Healthy Caramel Slice

This slice is so good it's almost unbelievable it has no refined sugar. The sweetness from the dates goes a long way, and the cashews...

Eva Izard

Jul 19, 20221 min read

Kale, Pumpkin and Mushroom Risotto

This is a great winter meal and the ingredients are super affordable - one of my go to's! You can pretty much substitute any other veg in...

Eva Izard

Jul 16, 20221 min read

Creamy Mushroom Coconut Noodles

I've been making these noodles for years, they're such a fave of mine. They're 100% dairy free and can also be made gluten free easily,...

Eva Izard

Jul 5, 20212 min read

Spinach, Feta and Mushroom Quiche

This quiche is self-crusting, so it requires no pastry whatsoever. It's a great one for lunch leftovers and is good eaten hot or cold....

Eva Izard

Jun 20, 20212 min read

Red Lentil Paneer Dhal

I do love a good dhal and this one is no exception. It's made extra wonderful with the addition of paneer, which is my new favourite...

Eva Izard

Jan 25, 20212 min read

Mushroom and Camembert Wellington

I made this one for Christmas dinner and it was a hit even with the meat eaters, which is always a good marker of success for a veggie...

Eva Izard

Dec 14, 20201 min read

Spinach and Artichoke Dip

This is my Granny's recipe and it always seems to be a fave at family events. I made it for the first time when we had friends around for...

Eva Izard

Apr 27, 20202 min read

Raspberry and Pistachio Mini-Cheesecakes

We set ourselves a rainy day lock-down challenge of creating the ultimate mini cheesecakes. We think these wee raspberry and pistachio...