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This slice is so good it's almost unbelievable it has no refined sugar. The sweetness from the dates goes a long way, and the cashews...

This is a great winter meal and the ingredients are super affordable - one of my go to's! You can pretty much substitute any other veg in...

I've been making these noodles for years, they're such a fave of mine. They're 100% dairy free and can also be made gluten free easily,...

This quiche is self-crusting, so it requires no pastry whatsoever. It's a great one for lunch leftovers and is good eaten hot or cold....

I do love a good dhal and this one is no exception. It's made extra wonderful with the addition of paneer, which is my new favourite...

I made this one for Christmas dinner and it was a hit even with the meat eaters, which is always a good marker of success for a veggie...

This is my Granny's recipe and it always seems to be a fave at family events. I made it for the first time when we had friends around for...

We set ourselves a rainy day lock-down challenge of creating the ultimate mini cheesecakes. We think these wee raspberry and pistachio...